Matcha Lemonade

By Krista Cicale

  • Prep Time: 5 minutes

Number of servings

Ingredients

  • 1/2 tsp culinary grade matcha powder (up to 1 tsp per serving)
  • 3 ounces hot water
  • 1 Sunkist® lemon, juiced
  • 1/2 ounce pure maple syrup (up to 1 oz. per serving)
  • 8 ounces cold water

Directions

  1. Add matcha powder and hot water to a liquid measuring cup.
  2. Use a frother and combine until the powder has dissolved.
  3. In a separate measuring cup, add the juice of one lemon, maple syrup and water. Froth well.
  4. Pour the lemonade mixture into a glass with ice.
  5. Next, pour the matcha mixture on top. This will create the contrast of colors. Mix and enjoy!

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