Orange Ginger “Beef” Stir Fry Noodles

by Jasmine Briones

Number of servings

Orange Ginger “Beef” Stir Fry Noodles Ingredients

  • 1 package vegan beef tips
  • 0.75 ounces dried noodles of choice
  • 1 tablespoon cooking oil
  • 3 cloves garlic, finely minced
  • 2 tablespoons green onions, sliced
  • 1 tablespoon freshly grated ginger
  • 0.5 cup shredded red cabbage
  • 1 small carrot, thinly sliced (about 1/2 cup)
  • 1 medium red pepper, thinly sliced (about 1 cup)
  • 0.5 cup broccoli

Stir Fry Sauce Ingredients

  • 0.33 cup tamari (or soy sauce if not gluten-free)
  • 0.25 cup vegan beef broth (or vegetable broth)
  • 0.33 cup Sunkist® Cara Cara orange juice
  • 1 tablespoon toasted sesame oil
  • 1 tablespoon rice vinegar
  • 1 tablespoon cornstarch
  • 1 teaspoon sugar
  • 1 teaspoon sriracha or hot sauce of choice (optional)


Preparation: 10 minutes

Cooking: 30 minutes

Orange Ginger “Beef” Stir Fry Noodles


  1. Prepare the noodles according to the package directions.
  2. Once the noodles are cooked, drain them, rinse under cold water, add them back into the cooking pot and toss them with about 1 teaspoon of sesame oil to prevent sticking.
  3. Set a large wok over medium heat. Add in the cooking oil along with the vegan beef tips and sauté for a few minutes until thawed and golden brown.
  4. Transfer to a bowl and set aside.
  5. Add the garlic, green onions and ginger into the wok and sauté, stirring often, for 3 minutes or until fragrant.
  6. Add in the cabbage, carrots, bell pepper and broccoli. Cook for an additional 4 minutes.
  7. Once the vegetables have cooked, add in the stir fry sauce (recipe below), noodles, and cooked vegan beef.
  8. Mix until everything is well combined. Allow everything to cook for 3-4 minutes more, stirring often, or until the sauce thickens.
  9. Remove the wok from heat and top with cilantro, sesame seeds and Sunkist® Cara Cara orange zest.

Stir Fry Sauce


  1. In a small bowl, whisk together all of the ingredients for the stir fry sauce until uniform. Set aside.